A bargain piece of steak - $1.35 Canadian for this piece. Yes, a marinating steak. So, I put it in the zip lock baggie first thing in the morning and marinated it in Italian salad dressing for 12 hours. I think it could have used another 12 hours of marinating, because it was still a little tough.
Still, I usually like these thin steaks because they only take 5 minutes to grill on my little double-sided grill.
But - all in all, not a BAD dinner. When in doubt about something, be sure to prepare other things that you know you like... pesto pasta left-overs from a mix and steamed veggies even out the plate.
And, since it is getting colder out, I've put my fish-y plates away until next summer.
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